Products catalog
In stock
STYLE: A medium-bodied wine crisp dry refreshing wine with clear lemon, lime and peach tones.
FOOD: A wine for everyday enjoyment and as an accompaniment to salads, fish and white meat dishes. Serve well chilled.
CELLARING: To be enjoyed while young and fresh.
Group: Wines
In stock
STYLE: A blend of classic cultivars Cabernet Franc, Merlot and Shiraz creates a fun-loving with complex concentration of fruit and flavour.
FOOD: Pleasantly refreshing if chilled in summer. Good accompaniment to cheese, light barbecued meals and spicy seafood.
CELLARING: Enjoy now or over the...
Group: Wines
In stock
STYLE: Rich and full-bodied with a delicious flavour of berry fruits supported by a touch of spice gained from aging in French oak barrels.
FOOD: An ideal accompaniment to red meats and roast chicken. Serve at 16 - 19°C
CELLARING: This wine can be enjoyed now, but will continue to improve for...
Group: Strong alcoholic drinks
In stock
STYLE: Medium-bodied with loads of plum and berry fruit flavours.
FOOD: Serve at 16 - 19°C with roasts or any red meat dish.
CELLARING: Enjoy now or within the next three years.
Group: Strong alcoholic drinks
In stock
STYLE: A medium to full-bodied wine with spicy aromas and subtle plum and berry flavours.
FOOD: Serve at 16 - 19°C with most red meat dishes or game birds.
CELLARING: Enjoy now or over the next three years.
Group: Wines
In stock
STYLE: A medium-bodied red wine with sweet red cherry flavours backed by light oak. Soft tannins with a lingering finish.
FOOD: Try with ham and pork or even with sardines and salmon. Serve chilled in summer, otherwise at 16 - 19°C.
CELLARING: Enjoy now or over the next two years.
Group: Wines
In stock
STYLE: A blend of 80 Chenin Blanc and 20 Sauvignon Blanc. Medium bodied, fresh and easy drinking. A wine for every day enjoyment.
FOOD: Enjoy chilled on it's own or complementing a variety of fish and white meat dishes.
CELLARING: Drink now or within two years of harvesting.
Group: Wines
In stock
STYLE: A medium-bodied off-dry refreshing wine with clear lemon, lime and peach tones.
FOOD: A wine suitable for everyday enjoyment and a good partner to smoked braised fish dishes and cold snacks. Serve well chilled.
CELLARING: To be enjoyed while young and fresh.
Group: Wines
In stock
STYLE: A fresh fruity off-dry white wine made from red grapes. Lovely floral whiffs.
FOOD: Attractive on it's own but also good company to snacks and light meals. Serve well chilled.
CELLARING: To be enjoyed while young and fresh
Group: Wines
In stock
STYLE: The crisp fruit acid adds liveliness to this wine. Packed with rich lemony fruity and tropical flavours. Dry finish.
FOOD: Enjoy on its own or with chicken, various fish and shellfish dishes. Serve well chilled.
CELLARING: Up to two years. Best while young and fresh.
Group: Wines
In stock
STYLE: A supple, easy-drinking dry white wine with hints of green fig and grassiness and lovely tropical flavours on the palate.
FOOD: Enjoy on its own or with fish, chicken and cold meat dishes. Serve well chilled.
CELLARING: Up to two years. Best while young and fresh.
Group: Wines
In stock
STYLE: A dark coloured fortified wine with beautiful aromas of spicy black prunes and tobacco. Rich and smooth with flavours of concentrated berries.
FOOD: Serve on its own or with matured cheese and fresh nuts after dinner.
CELLARING: Enjoy now over the next five years
Group: Wines